662 Results: Chef & Cook Jobs in Australia (Page 8 of 28)

Hi this is Jin, CEO assistant/HR of Masuya company group. We operate 5 Japanese restaurant in Sydney. We are looking for someone who has experiences and suit these position down below. Masuyal Australian sommelier who has more than 2 years of experience l General manager l Japanese sushi chef l Japanese kitchen hand l Desert & Sarada chef (fromcooking school) Izakaya Masuya l Assistant second chef l General manager l Nutritionist for menu development l Sushi roll chef l Korean speaker

The FoodLAB in Broome is seeking an experienced cook to join our crew. Experience in the kitchen is essential, and must have an excellent knowledge of Italian cuisine and its dynamics. The right candidate will have the opportunity to work in a healthy environment amongst professionals of the sector. The right candidate must have at least 5 years of experience in the kitchen, good knowledge of Italian food and culture, ability to work in remote area for at least 4 years. Experience in preparatio

We are currently seeking enthusiastic individuals to join our team as a Kitchen Hand & Barista. (Experience preffered). This role offers an exciting opportunity to work in a fast-paced environment, gain valuable experience, and be part of a dynamic team dedicated to delivering outstanding customer experiences. Location : Beaudesert 4285 Position: Part time and casual. Requirements: *Previous experience in a similar role is preferred. *Passion for food and coffee with a willingness to learn

looking for a chef for our busy family owned hotel in Denman, NSW $35/hour plus accommodation Sponsorship available

We are looking for a pastry chef to assist the production process of our cakes and pastries. The right candidate will have the following skills: -passionate about the food industry and production of sweet and savory goods -able to work independently once training has been provided -trustworthy and efficient -aware of food safety processes, able to keep processing area and storage clean and organized -previous experience in similar role is preferred Full-time position available Tuesday to S

Hi I have experience as a chef 1.5 year I am currently working full time at the cove hotel I want to work in Mornington side or pakenham , dromana please help me out if any one wants a chef . Thank you.

Pizza Meine Liebe, is an established Northcote institution. We've been around for 20 years and have a loyal following of pizza lovers who swear by our simple, modern and produce-driven pizza. At Pizza Meine Liebe, pizza makes the world go round! About The Role: Prepare pizzas from our menu, as well as custom ordersRecommend new recipes for our menuExperience cooking a high volume of pizzas dailyWorking effectively as a team leader and member of the kitchen team during busy service in a fast-pac

An Amazing opportunity is now available to work for an Award-Winning and well-established Café Restaurant in Rhodes. We are looking for a future Chef on a full-time or permanent part-time basis to join our team. Working 4 to 5 shifts per week – day shift, Tuesday to Friday to start, we offer a competitive wage package to the right candidate. The Role and responsibilities: · Preparing for our award-winning menu. We have a range of Modern Australian meals prepared to a high standard ·

Wanted Cook/Chef Required for Busy Restaurant We are a busy Restaurant looking for a cook/chef with real experience. We have 1 Fulltime position available and 1 Causal position available. Located in the North West of Tasmania.  Must have Skills Assessment for cook/chef  Sponsorship available for the right candidate  Flexible and available to work days, nights & weekends  Great team work & communication skills Main Duties: - Preparing, cook & serve food according to menu guidelines and reci

We're looking for a chef/cook for Italian restaurants in Albury. We need someone who has experience in Italian cuisine. Job Responsibilities: - To prepare and cook according to our recipes, work as a team and take responsibility for the Kitchen. Skills and experience - Qualified Chefs or cooks with a minimum experience are preferred. - We will provide training. J R and sponsorship avilable for commercial cookery students who are passionate to work in Kitchen or for right candidates. Send your

Looking for a chef or cook to join our team looking for someone that can work shift work available with a flexible 7 day roster pay is above award rate we pay on experience we have a few locations so there will be plenty off hours if you like to work main position will be in our main kitchen at Brighton Le sands area please call me on

We are looking for a chef or skilled cook to join our team to help create food using quality organic ingredients for our community. You will work in a friendly team with sought after day time hours. Fast paced skills & experience with alternative ingredients favourable. If you are interested please send through your cv, cover letter and any questions to our email

The Billabong Roadhouse is looking for a cook/chef for our busy tourist stop. This Is a live in position for a person with a real love of food and its taste and presentation. Our roster works on a 3 week on 1 week of basis, with an average of 55-60 hours a week. Previous experience is required with recent relevant references . The Billabong Roadhouse has a great range of healthy food types available and is well known for It’s ability to handle large crowds at a moments notice . If you are up fo

Required chef for Indian restaurant must have some experience about curries and tandoor . Full time. 4 pm to 10 pm , 6 days. Must have some knowledge about cooking contact further.

Looking for experienced indian chef who knows how to make good authentic curries. Award wages on good package will be provided. Sponsorship is also available if needed.

We are on the lookout for dedicated Sushi Chef who is passionate about Japanese cuisine to join our team at the new IZAKAYA concept Japanese restaurant. Our restaurant will offer IZAKAYA style food with a variety of sake and cocktails to choose from. As a sushi Chef, you will be required to work from Wednesday to Sunday from 4pm - 10pm, approximately 20-30hours per week depending on your availability. You must have a minimum of 2 years experience working in a fast-paced Japanese restaurant and

We are now Hiring: Smokin Joes pizza & grill Ocean grove We need professional & efficient staff to join our team, available positions are: Chef/cook Pizza maker Delivery drivers/kitchen hands Counter staff Please note: Qualified cook/chef and pizza maker with 3 years minimum experience & to be available weekends & weekdays. Staff require the ability to work in a team environment if you are willing to learn then we are willing to teach. Great hours, great pay Full-time, part-time & casua

Small club in Dee Why requires an experienced Bistro Chef to work with our small team in our Busy Bistro and Function rooms. Need to be available to work nights and every Sunday lunch. Must have a good comprehension of English be able to read dockets, have experience in a similar field. Parking is available on site. Good $$'s for the right person. Please no phone calls send your details to email.

Located in Sydney CBD, we are looking for KITCHEN ALL ROUNDER in a takeaway food shop in a busy environment. SOME KITCHEN EXPERIENCE IS A MUST The candidates must have availability during DAYTIME (7:30 am-3 pm) from Monday to Friday. The job includes 1. Cutting and marinating Chicken 2. Washing dishes. 3. Cutting vegetables. 4. Cleaning. 5. Frying. 6. Helping in the kitchen. 7. Helping Chef as required Around 30 hours a week available. Usually shift time is 7:30 am to 3 pm IF YOU SEE

Dosa Master/ Chef wanted for Full time or part time We are looking for a dosa master/ chef to work from Wednesday to Sunday at Toongabbie location.… Students who have interest in cooking and confident to make dosa are welcome to apply. Please call to apply

Charlie & Frank's has been operating since 2011 and now has 3 successful Cafes and a catering kitchen operating in heart of North Sydney & St Leonard's business district. POSITION DESCRIPTION : Has the responsibility to ensure the kitchen is operating efficiently and profitably while maintaining the Charlie & Franks reputation and culture. Further to the responsibility for the business performance of the cafe, a Sous Chef is responsible for maintaining a consistently high standard of food,